Happy Earth Hour!
Today we turned the lights off at 8:30pm, intending to keep them off for one hour.
But we had so much fun that we kept it up until the wee hours of the morning. Working by candlelight isn’t the easiest on the eyes, but honestly, it was a nice change.
Someone doesn’t like fire…
Alas, it was dinnertime so I steamed some xiaolongbao, reminiscing our Shanghai trip.
Yumyum such plump, juicy dumplings!
Happy Earth Hour :) Did you participate, too?